Monday, February 16, 2009

Indulge in Scallop


My body was asking for scallop for some reason. Without any idea how much each piece of sea scallop would weigh, I asked for 6 medium pieces. The price label freaked me out... But the piece was so thick/big that I had to slice in to two: two pieces for each and I got extra 2 pieces for next day!

On the side is asparagus, endive and bacon roast, roasted potato. It's hard to saute scallop perfectly. All the side dishes were excellent compliment. Splurge worked!

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