Tuesday, February 24, 2009

Shrimpy Pasta

Mr. M got lots of jumbo shrimp. I voted for stir fry or shrimp in chili sauce. But he might have tired of relentless Asian dinners and we decided on pasta, his specialite.

Little cream, saffron, a little chili worked really nicely with linguini. My suggestion was crispy asparagus. Visually looking good. It tasted very very good. I love pasta with quick-to-prep, which serves hungry Miko before she gets angry...

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