Monday, July 30, 2007

PUMA Urban Jungle

What would an artist do with 1,200 shoes and 35,000 shoelaces? Make a jungle. Columbia-born conceptual artist Federico Uribe created an urban jungle with PUMA sneakers. “When I started working with shoes I could not avoid thinking where they came from and all the materials from nature that we use to comfort our life. So as a tribute to what nature gives us all, I got the idea of reconstructing nature from its own raw materials. I can not give my creations true life but I may give them the echo of life, which is as much as art can do,” says the artist. Indeed, each animal is really well made. I just don't if this 'nature' made of thousands of shoes truly contributes something to the real nature.

Summer in Queens

In my 6th year in NY, I finally had a chance to go to PS1. I didn't know the exact location and got off the 7 line, barely seeing anyone around. But I easily found PS1 because of the house music coming from a specific direction. About 70 people are in the general admission line but I got through the MoMA members entrance. The direction and assistance there was terrible. I was completely misguided and ended up paying the admission which I didn't have to. My boyfriend took me back to the ticket counter, asking for the refund. But the people there are as bad as the temporary security staff who pays no attention to details. Long, annoying story short, I would never go back there. They rudely joperdized my loyalty to support MoMA and turned down the whole evening.
After the PS1, we went over to the beach party by the river and took the water taxi, which was a nice experience and the view was pretty cool.

Saturday, July 14, 2007

Kamome Shokudo

Here's a new Japanese movie called Kamome Shokudo (Kamome Diner) which I just saw at the Japan Society. I've known about this movie mainly because of the famous female actresses I love. My American boyfriend among all other Western audience laughed a lot and enjoyed this charming movie.

It's a stroy about a little diner in Finland. One female owner whose background and history is omitted in the film meets other two Japanese females who happened to meet the owner and start helping her. All three are famous in Japan not only for their acting skills but more for their unique character. You love them. And this is not a typical Japanese story that forces the audience to appreciate the Japanese culture. With humor and great script, this movie brings you happiness and appreciation for Japanese food. I'd categorize this movie as humorous drama.

You won't regret.

Monday, July 09, 2007

Setagaya Ramen - Booooooo..

Why no picture for ramen story? Cuz it doesn't even deserve one. Setagaya almost completely disappointed me, hurt my Japanese food-patriotic loyalty.

A long line is a good sign. But if 90% of the people in the line are not Japanese, then it's a not-that-good sign, especially if you are looking for authenticity. Call me racist. Fine. After such a huge expectation and hunger for good, Japanese ramen, we had to try. After 20 minutes wait, we got our seats. Ready to order right away, of course. 95 degree out tonight. First comes a bottle of beer. "We don't have a license yet." What? "Can we bring in our own beer then?" "No. Sorry." What the F!~ I clearly saw BEER on the menu outside. It wasn't covered with a piece of paper or crossed-out like on the menu inside. Right there, an faithful business. Bad feeling.

We gobbled up a cup of water. The salted egg and menma could have been far better with beer but let's compromise. Now the main dish. We all had Shio Cha-shu men (salt flavored soup with slices of pork). Setagaya is known for its salt-flavored bloth. Noodle is way too hard. My friend picked up 10 noodles stuck together as a chunk. It could be for foreign customers who take forever till the noodles melts down to finish a bowl of ramen. To Japanese customer like myself, this was a ridiculous hospitality.

This wrongly cooked noodle totally lower the score. Soup is intricate and complex. If you don't like some scalloppy, fishy flavor, you'd better stick to Menkui-tei. Wait. Everyone should stick to Menkui-tei anyways. But I give them credit for the orinal flavor of their soup.

All I wonder is how the authentic Setagaya in Japan serve its signature dish. I gotta ask my family in Tokyo to go and try this place. At least in NY, they don't get any high score from Japanese. Obviously, there was a few Japanese tonight.