More awesome dishes from my boyfriend's repertoire. Tomato soup is not made from scratch but he added fresh garlic, which made a big difference. Mushroom was perfectly flavored with thyme and butter—cooked crunchy and tender just perfectly to sit on the crispy bread. Ricotta bruschetta seemed really simple but it was a good contrast with rich and flavor-intense mushroom.
Monday, January 21, 2008
Bruschetta
More awesome dishes from my boyfriend's repertoire. Tomato soup is not made from scratch but he added fresh garlic, which made a big difference. Mushroom was perfectly flavored with thyme and butter—cooked crunchy and tender just perfectly to sit on the crispy bread. Ricotta bruschetta seemed really simple but it was a good contrast with rich and flavor-intense mushroom.
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