
Meanwhile, many people still make and eat Ozoni (rice cake in clear soup), another traditional New Year dish. I had my friends over and shared this Japanese tradition. Mochi (rice cake) is one of the few things not appreciated by Western people, along with natto (fermented soy beans). So I prepared udon noodle to replace Mochi for our Western guests. A few tried Mochi, and they didn't seem to LOVE it.
Pic: In the soup is Mochi, kamaboko (fish cake), snap bean, daikon radish, carrot, chicken.

Here are some of the dishes/foods included in Osechi and their meanings:
Shrimp: Wish for longevity, to live long until our back bend like shrimp.
Herring roe: For having many kids and prosperity through the family.
Sweet chestnuts: The character in the dish name "kin-ton" means gold; wish for prosperous business and life.
Black beans: Beans sounds "mame" in Japanese; word play that wishes for hardworking and healthy life; black is considered protecting from evil.
Fish cake: Red and white is a color of celebration in Japan; whte fish used to be luxurious food.
Konbu Seaweed: It plays with the sound "kobu" with "yoro-kobu," which means happiness and joy.
Lotus root: Wish for a year with good foresight as the vegetable has holes.
Caramelized dried sardine: Wish for a good harvest; small sardines were used as fertilizer for fields.
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